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Anita
12/14/2010 5:00am
I was raised in a house where pasta was made from scratch including the sauce and K.D. never even made it into the grocery cart. That was the same for every meal. My mother used to prepare meals ahead of time for convience and freeze them so on our busy nights we still had a home cooked meal. I try to do the same in my house today but I find myself eating out more often and wondering exactly what it is I am eating. Thank you and I look forward to trying your food.
Pride of purpose is clear in all that happens at this great restaurant.
I was amongst the first customers that this establishment had on its very first day of operation and have been back many times since. That about says it all - because actions speak louder than words!
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Tom Friedli
Over 25+ years in the Hospitality Industry, I have learned and seen much...this is a space where I can share my thoughts!